1st one:bscuit into small pieces
Make fine crumbs then add melted butter mix together transfer this mixer into 6×4inch aluminum tray place butter paper on base
Keep in refrigerator
2nd:take a pan pour milk add sugar,custard powder mix together with out lumps keep on flame
Keep boil until it should be thick cream kind
Transfer this cooked custard into top on base
Set up for equal flat surface
3rd:take a pan pour milk add cornstarch,coco,sugar
Keep on flame until it should forms thick cream texture
Pour on top of custard surface
Keep in this tray in refrigerator for 3to4 hours then separate into plate
Then decorate custard cream on top of it
Cut a piece ready to serve