Mango IceCream

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Mango IceCream

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 8 Hr 0 Min

Total Time : 8 Hr 15 Min

Ingredients

Serves : 2
  • 1 cups cream


  • 1 cups mango pulp


  • 1 cups milk powder


  • 1 cups sugar


  • 1 cups chilled milk

Directions

  • In a bowl Beat cream till soft peaks.
  • In another bowl mix mangp puree, milk powder, sugar and milk. Bet well .
  • Now fold this mango mixture in Cream. Mix well.
  • Cover tightly and freeze for 8 hours.
  • Remove from freezer and beat again.
  • Pour in airtight container and freeze for 8 hours or till set.
  • Serve Chilled with mango pieces .