Grilled Chicken Steak with Green Chutney & Kasundi Flavour
Description
Cooking Time
Preparation Time :8 Hr 0 Min
Cook Time : 30 Min
Total Time : 8 Hr 30 Min
Ingredients
Serves : 2
2 chicken breast
1/2 cup green chutney
1 tsp. lime juice
1 tbsp. kasundi
1 tsp. ginger-garlic paste
1/2 tsp. roasted cumin powder
salt to taste
1 tbsp. oil
Directions
Marinate the chicken breast with all the above mentioned ingredients for a minimum of 2-3 hours or preferably overnight.
Line a baking tray with aluminium foil and arrange the marinated chicken over it. Grill for 30-35 minutes or till done on both sides.
Halfway through turn the steak and baste with the leftover marinade. Serve these grilled delicacies with some salad as accompaniment for a healthy and wholesome meal.
