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Grilled Masala Pomfret

Grilled Masala Pomfret

Cooking Time

Preparation Time : 120

Cook Time : 30

Total Time : 150

Ingredients

Serves 2

  • whole pomfret, cleaned 2 nos

  • salt 1/4 tsp

  • ginger-garlic paste 1 tbsp

  • red chili powder 1 tbsp

  • turmeric powder 1/2 tsp

  • roasted cumin powder 1/2 tsp

  • mustard sauce 1 tsp

  • lime juice 1 tbsp

  • mustard oil 1 tbsp

  • mayonnaise 1 tsp

  • tomato sauce 1 tsp

Directions

  • 01

    Make few slits on the fish. In a bowl mix all the ingredients. Rub the fish with the prepared paste and marinate for 2-3 hours.

  • 02

    Place on a greased grill rack and grill for 30-35 minutes. Halfway through baste with mustard oil or with the remaining marinade.

  • 03

    Garnish with coriander leaves and serve, accompanied with onion rings, lime wedges and fresh green / red chilies.

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