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Rosted Paneer tikka Masala

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Rosted Paneer tikka Masala

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 6
  • 500 gram paneer cut in to cubes size
  • 300 gram green capsicum cut in to cubes size
  • 1tbsp paneer tikka masala pwd
  • 1tbsp tomato ketchup
  • 1tsp turmeric powder
  • 1 tsp kitchen king meet masala pwd
  • 2tsp red chili powder
  • 1tsp coriander powder
  • 1/2tsp cumin powder
  • 1tbsp lemon juice
  • 2 tbsp refined oil
  • 1tsp black pepper powder
  • 1tsp chaat masala pwd
  • 3tbsp finely chopped coriander leaves
  • 1tsp ginger paste
  • 1tsp garlic powder
  • 1and half tsp salt (optional )
  • 1tbsp cornflour
  • 3 onion petals
  • 1small bowl hungcurd

Directions

  • In a mixing bowl add given all ingredients and spice ,1 tbsp oil mix it properly now cover and rest for 1 hours
  • After 1 hours take a sekwer and set it
  • Now brush with oil
  • Now bake it preheated microwaves ( convection mode) at 220c for 15 min
  • Apple oil brushing for 2 time in between
  • It to contest
Tanya Shrma

Tanya Shrma

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#Tags

Vegetarian