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Coriander Shrimp Curry

Coriander  Shrimp Curry

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 3

  • shrimp 2 cups

  • coriander leaves 2 cups

  • green chili 1 nos

  • ginger 1 piece

  • large cloves garlic 2 nos

  • black pepper .25 tbsp

  • coconut .5 cups

  • tomato 1 nos

  • big onion 1 nos

  • dried tiny shrimp 1 tbsp

  • cloves .5 tbsp

  • turmeric .25 tbsp

  • salt .5 tbsp

  • oil 3 tbsp

  • water 2.5 cups

Directions

  • 01

    1. In a blender add coriander leaves, mint, 1/2 onion, garlic, ginger, green chili, coconut, tomatoes, black pepper, cloves, salt and blend/grind to a smooth paste

  • 02

    2. at a saucepan or stockpot and once the oil is hot add bay leaves and the other 1/2 of chopped onion. Saute it for a minute until the onions are lightly browned.

  • 03

    3. Add the above paste to the onions and saute it for 2 mins more.

  • 04

    4. Add two and 1/2 cups of water , dried shrimp and bring the curry to a boil.

  • 05

    5. When it starts bubbling, add the shrimp and cook for 7 to ten minutes.

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