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Bhaji Wada
Description
Cooking Time
Preparation Time :
12 Min
Cook Time :
30 Min
Total Time :
42 Min
Ingredients
Serves :
6
1/2 cups lal bhaji and spinach each
1/2 kgs besan
1/4 kgs onion
4 nos green chilli
1/8 tsp baking soda
1 tsp salt
2-3 tbsp oil
1 tsp red chili powder
1/8 tsp asafoetida
Directions
Chop bhaji finely after cleaning and washing
Mix besan in water add spices salt
Add chopped bhaji in it make balls of it
Fry in hot oil till half cooked
With palms of the hand press them and fry again
Enjoy crispy bhaji wadas
Neha Sharma
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#Tags
Spinach
Flour Form From Grains
Dinner Party
Comfort Food
Less than or equal to 10 ingredients
Less than or equal to 10 steps
Less than or equal to 15 min
less than 30 Mins
Pan fry
For Large Groups
Deep Fried
Dinner
South-indian
Vegetarian
Kids-Friendly
Bachelor’s Recipes