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Aaloo Methi Ki Sabji

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Aaloo Methi Ki Sabji

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 20 Min

Total Time : 25 Min

Ingredients

Serves : 2
  • 2 cups fenugreek leaves finley chopped
  • 2 nos potato chopped
  • 2-3 nos tomatoes
  • 2 tbsp desi ghee
  • 1 tsp cumin seeds
  • 1 pinch asafotida
  • 1 tsp turmeric powder
  • 1 tsp coriander
  • 1/2 tsp garam masala
  • 2 nos green chillis
  • 1 tsp salt

Directions

  • Heat oil in a pan and add all the spices.
  • Now add chopped chilli and tomatoes.
  • Roast them well and add Potatoes
  • Cover the lid for 10 minutes and keep the flame lowest.
  • After 10 minutes potatoes will be soft and add leaves.
  • Mix well and cook for another 10 minutes
  • Turn off the gas.
  • Ready to serve.
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#Tags

Leafy Vegetables Potato Brunch Savory Less than or equal to 10 ingredients Less than or equal to 10 steps Less than or equal to 15 min less than 30 Mins Pan fry For 1 Or 2 Served Hot Stir-Fry Lunch Dry Vegetarian Healthy Kids-Friendly Kids-Friendly Bachelor’s Recipes