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Mint Chutney

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Mint Chutney

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 1 Min

Total Time : 11 Min

Ingredients

Serves : 8
  • 1.5 cups mint leaves
  • 1 cups coriander leaves
  • .5 cups curd
  • 2 nos green chillies
  • 3-4 nos cloves of garlic
  • 1 inch piece of ginger
  • 1 tsp lemon juice
  • 1 tsp roasted cumin powder
  • 1 tsp dry mango powder
  • 1 tsp chaat masala
  • 1 tsp salt

Directions

  • 1. Combine Mint Leaves, Coriander Leaves, Ginger, Garlic and Green Chillies and grind them to a smooth paste. Add very little water if required.
  • 2. Beat some curd in a bowl and add Lemon Juice, roasted Cumin Powder, Salt, Dry mango Powder and Chaat Masala.
  • 3. Now add the paste of mint and coriander leaves and beat to mix everything to a smooth paste.
  • 4. Mint Chutney is ready. Serve mint chutney with Chicken Roll or other snacks.
Athira Mohanan

Athira Mohanan

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#Tags

Vegetarian