- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 5
Cook Time : 5
Total Time : 10
Ingredients
Serves 2
Suji 1 cup
Curd 1 cup
Salt 1 teaspoon
Red chilly powder 1/2 teaspoon
Mint leaves 1/2 cup puree
Black pepper 1/2 teaspoon
Eno 1
Directions
Take a bowl
Add suji and curd
Add mint puree
Add spices and mix well
Take a appam pan
Add some mixture
Crisp on both sides
It's ready
Serve with tomato chutney