Mint Ghiya Raita

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Mint Ghiya Raita

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 2
  • Mint leaves 1 cup


  • Curd 2 cup


  • Ghiya 1/2 cup


  • Salt 1 teaspoon


  • Red chilly powder 1/2 teaspoon


  • raita masala 1/2 teaspoon

Directions

  • Take a bowl
  • Add curd
  • Add mint leaves
  • Add ghiya and all spices
  • Mix well
  • It's ready