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Mint Ghiya Raita
Description
Cooking Time
Preparation Time :
5 Min
Cook Time :
5 Min
Total Time :
10 Min
Ingredients
Serves :
2
Mint leaves 1 cup
Curd 2 cup
Ghiya 1/2 cup
Salt 1 teaspoon
Red chilly powder 1/2 teaspoon
raita masala 1/2 teaspoon
Directions
Take a bowl
Add curd
Add mint leaves
Add ghiya and all spices
Mix well
It's ready
Tushar Dua
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#Tags
Vegetarian