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Mix Bhaji Thepla

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Mix Bhaji Thepla

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 40 Min

Total Time : 1 Hr 0 Min

Ingredients

Serves : 20
  • 1 cups multigrain flour
  • 1/4 cups besan(gram flour)
  • 1/4 cups curd
  • 3/4 cups fenugreek finely chopped
  • 1/2 cups spinach finely chopped
  • 1/2 cups radish leaves finely chopped
  • 1/4 cups spring onion leaves finely chopped
  • 1/4 cups coriander finely chopped
  • 3 nos green chilli finely chopped
  • 1 cups grated garlic
  • 1 tbsp white sesame
  • 1 tbsp saunf/fennel
  • 1/2 tsp asafoetida
  • 1 tsp turmeric powder
  • 1 tbsp dhania jeera/cumin coriander powder
  • 1 tbsp oil
  • 1 tsp salt
  • 1/4 cups water to knead a soft dough
  • 1/4 cups oil to cook thepla
  • 1 cups smoothen curd for raita
  • 1/2 cups grated purple cabbage finely chopped cur
  • 1 tbsp raisins
  • 1 tbsp grated cashews
  • 1 tsp red chilli powder
  • 1/2 tsp salt

Directions

  • Mix all the bhajis, masala, chilli,garlic,salt& oil mix well and add besan,multigrain flour mix and knead a soft dough.
  • Make equal rounds and roll and cook all the theplas on kadai applying oil both sides on medium high flame.
  • For Raita mix curd,Cabbage, dryfruits, salt & red chilli powder in a bowl.
  • So Serve Healthy mix Bhaji Thepla with Raita
Ila Palan

Ila Palan

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#Tags

Leafy Vegetables Flour Form From Grains Curd-yogurt Cabbage Dinner Party Comfort Food Less than or equal to 5 Steps Less than or equal to 30 min less than 30 Mins Pan fry For Large Groups Served Hot Deep Fried Dinner Vegetarian Healthy Bachelor’s Recipes