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Spinach Onion Paratha

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Spinach Onion Paratha

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 3
  • 3 cups spinach chopped
  • 1 cups onion chopped
  • 3 cups wheat flour
  • 1 tsp umin powder
  • 1 tsp oriander powder
  • 1 tsp shahi paneer masala
  • 1 tsp ginger garlic paste
  • 3 tsp butter
  • 1-2 gms green chilies
  • 1 tsp salt

Directions

  • Blend spinach, onion and chilies with little water.
  • Mix all except butter and knead soft dough.
  • Roll the paratha by taking small dough.
  • Roast well from both side by applying little butter.
  • Serve with chutney, sauce or with curd.
Sharayu Yawalkar

Sharayu Yawalkar

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#Tags

Spinach Whole wheat flour Dinner Party Comfort Food Less than or equal to 8 ingredients Less than or equal to 10 steps Less than or equal to 15 min less than 15 Mins Pan fry For Large Groups Served Hot Deep Fried Dinner Vegetarian Kids-Friendly Bachelor’s Recipes