RecipeBookRecipeBook

Daal palak

Copy Icon
Twitter Icon
Daal palak

Description

Cooking Time

Preparation Time :2 Min

Cook Time : 23 Min

Total Time : 25 Min

Ingredients

Serves : 3
  • 1 cups moong, chana, tuvar and masoor dal
  • 4 cups palak
  • 1 nos onion
  • 1 nos tomato
  • 5-6 nos garlic cloves
  • 2 tsp red chilli powder
  • 1/2 tsp turmeric powder
  • 1 tsp salt
  • 1 tsp jeera
  • 3 tsp oil
  • 3 cups water

Directions

  • wash dal and Palak and cook.for 2 whistle
  • heat oil for Tadka
  • add jeera to it
  • add finely chop garlic
  • add tomato and onion cut into small pieces
  • add red chilli powder, turmeric and salt
  • add cooked dal and Palak
  • add water as required
  • cookies for 5 to 6 minutes
  • Serve hot with rice
Bharti R Sonawane

Bharti R Sonawane

Follow

#Tags

Spinach Moog Dal Brunch Comfort Food Less than or equal to 10 ingredients Less than or equal to 10 steps Less than or equal to 15 min less than 30 Mins Pan fry For Large Groups Served Hot Boiling Lunch Vegetarian Bachelor’s Recipes