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Gajar Halwa

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Gajar Halwa

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 56
  • 1 kgs gajar
  • 200 ml condensed milk
  • 2 bowls chopped dry fruits
  • 4-5 tbsp malai

Directions

  • Peel carrot and grate it
  • Put malai, squeezed carrot and condensed milk and mix well
  • Give 3 whistle
  • Roast it till ghee starts leaving sides
  • Add chopped dry fruits
  • Gajar halwa ready to serve
Vidyutaa Kashyap

Vidyutaa Kashyap

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#Tags

Carrot Festival Diwali Holi Sweet Romantic Less than or equal to 8 ingredients Less than or equal to 5 Steps Less than or equal to 30 min less than 30 Mins Pressure Cooker Pan fry For Large Groups Served Cold Served Hot Deep Fried South-Indian Sweets North-Indian Sweets Vegetarian Kids-Friendly