Preheat the oven to 180 degree Celsius to 10 minutes and keep it ready.
To start with making the Healthy Whole Wheat Sugar free Spinach Cake, take the wheat flour in a bowl. To it add the cinnamon powder and mix well.
Add oil to the flour and mix well. Then add the spinach puree and mix well.
Now keep adding milk until no crumble is left and mixture is smooth.
At this stage add honey and whisk the spinach cake mixture thoroughly.
Now add the baking powder, baking soda and vanilla essence and give the mixture a nice stir.
Pound the dry fruits to the mixture
Grease a cake tin with some olive oil and pour the cake mix into the tin.Bake it in the oven to 150 degree Celsius for 10 minutes. Once done insert a skewer to check if it is done and comes out clean.
Serve the Healthy Whole Wheat Sugar free Spinach Cake Recipe with raspberry crush.