RecipeBookRecipeBook

Soya-methi-matar

Copy Icon
Twitter Icon
Soya-methi-matar

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 4
  • 1/2 cup-methi leaves
  • 1/2 cup-soya leaves
  • 1/2 cup-green peas
  • 1-carrot chopped
  • 2 potatoes peeled and chopped
  • 1 tsp-salt or as required
  • 1/2 tsp-hing
  • 1/2 tsp-red chilly powder
  • 1/2 tsp-corriender powder 1/2tsp-Turmaric powder
  • 1/2 tsp-amchur powder
  • 1 tsp-oil
  • 1/2 tsp-cumin seeds

Directions

  • Wash soya leaves and methi leaves under the running water .chopped and Keep aside.
  • Heat oil in a pan. Add hing and cumin seed And cracked .Add Turmaric powder,coriender powder and red chilly powder. Cook till a second. Add chopped soyaabeen methi leaves,chopped potatoes,chopped carrot and green peas and mix everything well. Add salt and cover. Cook on low flame for 5minutes.
  • After 5 minutes add Aamchur powder and mix well. off the flame and serve hot with roti or paratha.
Dipti Mehrotra

Dipti Mehrotra

Follow

#Tags

Vegetarian