Spinach-Garlic Stir Fry(Palak Ki Sabji): Easy to Make Healthy & Weight Loss Recipe
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Cooking Time
Preparation Time :5 Min
Cook Time : 10 Min
Total Time : 15 Min
Ingredients
Serves : 2
Spinach/Palak 1 Bunch
Onion 1 small, chopped
Garlic 6 cloves, crushed
Green chilies 5 strips, finely chopped
Moong dal 1 Tbsp, soaked in water for 30 minutes
Salt 1 Tsp
Veg. Oil 2 Tsp
Directions
Wash and chop spinach leaves and keep aside.
Heat oil in a pan and add garlic, saute and cook for a minute.
Now add onion and saute and cook for 2-3 minutes or until it becomes translucent.
Add chopped spinach leaves and mix well.
Add salt and soaked moong dal and mix all well.
Cover and cook for 4-5 Minutes and stir in between.
Saute and cook until all the water gets evaporated.
Tasty and healthy spinach-garlic stir fry is ready to serve.
Serve hot with bhakri, chapati, or with roti. Enjoy!!!