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Healthy Thepla

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Healthy Thepla

Description

Cooking Time

Preparation Time :30 Min

Cook Time : 30 Min

Total Time : 1 Hr 0 Min

Ingredients

Serves : 6
  • 3 cups wheat flour
  • 1 cup boiled daal( arhar,and chana)
  • 2 cup of finely chopped Fenugreek leaves
  • 2 cups of finely chopped mustered leaves
  • 1/2 spoon of turmeric Powder
  • 1 spoon of garam masala
  • 1 spoon of coriander powder
  • 1/2 a spoon of red chili powder
  • 1 tea spoon cumin seeds
  • 1 tea spoon of carom seeds
  • 1 tea spoon Salat or as per taste
  • 1 tea spoon grated ginger garlic
  • 1 finely chopped green chilli
  • 1/2 cup of chopped coriander leaves
  • 1 tablespoon oil
  • 1 cup of oil for thepla

Directions

  • In a parat add all the ingredients mix it well
  • Add water and make a soft dough
  • Make small balls and make a shape of chapati with rolling pin
  • Heat the tava and add oil then put the thepla on tava, cook with both sides
  • Enjoy the yummy green leafy and healthy thepla with tea ,pickle and chatni
Anamika Bhatt

Anamika Bhatt

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#Tags

Vegetarian