Prepare The Red Sauce And Boil The Pasta
First you need to prepare the sauce for the pasta. For the same, heat oil in a pan over medium flame and add minced garlic along with chopped red chilli and red chilli flakes in it. Stir and saute for 2 minutes. Take another pan, pour the water and bring it to a boil. Then, add pasta to the boiling water along with salt and oil, and cook the pasta for a few minutes. When it's cooked, drain the extra water and transfer the pasta in another bowl.