Steamed Idli

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Steamed Idli

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 4
  • Suji 1 cup


  • Curd 1 cup


  • Water 1/2 cup


  • Salt 1 teaspoon


  • Red chilly powder 1/2 teaspoon


  • Eno 1

Directions

  • Take a bowl.
  • Add suji and curd in it and mix well.
  • Add all spices and mix well.
  • Add water if required.
  • Take a cooker.
  • Add mixture into moulds and steam it for 8 -10 min.
  • It's ready.