1) Take a kadai and add grated Coconut in it.
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Roast 2 to 4 mins until it gets light brown.
Now transfer this roasted Coconut in the plate.
Put all the jellies in the kadai and simmer the flame.
When it starts dissolving, add sugar and 2 to 4 tblspn of water in it.
Stir it continously until it gets little bit thick in consistency.
Now add roasted Coconut in it.
While mixing add ghee also.
Mix it properly so that both of them are combined to each other.
Now let it cool down at room temperature.
Then take a scoop of the mixture and shape it into the peda.
Give a finger impression on it and place strawberry jelly on it.
Likewise make all the pedas.
Here are Strawberry Jelly Pedas ready to eat.
I am sure kids will definitely love it.
