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Preparation Time : 10
Cook Time : 15
Total Time : 25
*Instant Mawa*** 1 tbsp butter 4 tbsp milk powder 1 tbsp sugar(adjust according to taste) 1 tbsp rose syrup 2 tbsp milk **french toast*** 2 eggs 1 cup milk 3 tbsp sugar 1/2 tsp cardamom pdr Pinch kesar 1/2 cup coconut grated Butter to toast
Take butter in a pan and add the milk per and mix well.
Add in the rose syrup and mix well and add the milk and mix well.
Mix well continuously till it dries. The consistency ahle be as per your preference.(I kept it little dry to pack in tiffin box)
Take egg in a bowl beat it properly and add in milk, sugar, cardamom pdr and kesar and mix well
Cut bread into bite size pieces(or as per ur preference)
Dip the bread pieces in the egg milk mix
coat in the grated coconut.
Take a pan and apply butter and cook the French toast on low flame, on both sides.
When cooked take out and apply mawa on 1 side and top with other bread slice and sandwich it.
Enjoy this shahi french toast. Kids gonna love it.
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