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Pancakes

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Pancakes

Description

Cooking Time

Preparation Time : 15

Cook Time : 15

Total Time : 30

Ingredients

Serves 10

  • 1/2 cup wheat flour

  • 1/4 cup all-purpose flour

  • 1 & 1/3 tsp baking powder

  • 1/4 tsp salt

  • 1/3 cup powdered sugar

  • 2/3 cup milk

  • 1 egg

  • 1 & 1/2 tbsp oil

  • 1 tsp vanilla

  • 2 tsp butter for greasing pan

Directions

  • 01

    Mix all the dry ingredients in a bowl.

  • 02

    Add milk, vanilla, oil and egg. Beat well and set aside for 15 minutes.

  • 03

    Heat a non stick pan. Smear some butter onto it and pour a ladleful of batter into the hot pan. Once you see bubbles on top flip the pancake.

  • 04

    Remove after a few seconds. Continue similarly for the rest of the batter. Enjoy!

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Asiyah Naveed Roghay

4 Recipes
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Non-Vegetarian
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