Close Button

Cake Pops

share
Cake Pops

Description

Cooking Time

Preparation Time : 5

Cook Time : 10

Total Time : 15

Ingredients

Serves 2

  • 200 gms chocolate sponge cake(powdered)

  • 8 chocolate cookies(powdered)

  • 4 tsp Nutella

  • 2-3 tbsp honey

  • 200 gms dark chocolate(melted)

Directions

  • 01

    In the bowl with chocolate cookies (powdered) Nutella,honey.next mix them all together.

  • 02

    Take the portion and make a ball shape out of them.now start the coating by dipping the tooth pick into melted chocolate and into the ball.now sprinkle them properly.then freeze them for 5to 7 mnt.then your​ chocolate pops ready.

Review

0

Please Login to comment

#Tags

Link copied