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Uttapam Sandwich

Uttapam Sandwich

Cooking Time

Preparation Time : 5

Cook Time : 5

Total Time : 10


Serves 2

  • 2 cup dosa batter

  • 2 medium onion

  • 2 medium tomato

  • 1 medium green capsicum to taste Salt

  • 2 tsp spinach puree as needed Oil to cook

  • 2-3 green chilli chopped

  • 2 chesse slices as needed Green chutney required as needed coriander leaves


  • 01

    Chop onion, tomato, capsicum and coriander leaves in a choper and put in a bowl.

  • 02

    Take some batter in a bowl,add salt and spinach puree and mix well.

  • 03

    Heat a little oil on a non-stick tawa and spread small amount s of batter to make 3 little uttappams at a little distance from each other.

  • 04

    Spread a little chopped vegetables on each.sprinkle little green chilles in each and cook on medium heat.

  • 05

    Dizzle a little oil,when the under side is done,turn them and cook the other side.

  • 06

    Remove the uttappams from the tawa.keep a cheese slice over one uttappam.spread little green chutney and place another uttapam over it.keep another cheese slice over the second uttappam and spread a little chutney and place the third uttappam over it.

  • 07

    Uttapam sandwich is ready,serve immidiately.



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