Tender Coconut Kulfi

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Tender Coconut Kulfi

Description

Cooking Time

Preparation Time :30 Hr 0 Min

Cook Time : 8 Min

Total Time : 30 Hr 8 Min

Ingredients

Serves : 10
  • Tender coconut 1


  • Dabur coconut milk 1 tetra pack


  • Sugar 1cup


  • Dessicated coconut 2tsp

Directions

  • Take a tender coconut cut in top and tender water keep a side and scrape the mslai keep a side.
  • Take a malai grind well.Take a pan put tender water,sugar and Dabur coconut milk mix and cook .
  • After thick add dessicated coconut mix then cool in room temperature.
  • Take a kulfi mould fill and set in freezer for 6 to 8 hours.
  • Then enjoy tender coconut kulfi.