Green Peas Spicy Pulav

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Green Peas Spicy Pulav


Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min


Serves : 2
  • 1 cup cooked rice

  • 3/4 cup Fresh Green peas

  • 1 Onion chopped

  • 1/2 tomato finely chopped

  • 1 tsp green chilli paste

  • 1 tbsp red chilli powder

  • Few Curry leaves chopped

  • 2 tbsp chopped coriander leaves

  • Salt to taste

  • 1 tsp chana dal

  • 1 tsp cumin seeds

  • 1 tso mustard seeds

  • 2 tbsp oil


  • In a kadai heat the oil add mustard and Cumin seeds Curry leaves allow it to splutter them.
  • Then add chana dal, Ginger garlic paste, Green chilli paste saute well.
  • Next add finely chopped Onions stir until they turns translucent.
  • After add tomato stir well till it becomes soft n mushy.
  • Further add turmeric powder, red chilli powder,and fresh green Peas saute continuously on low flame until the peas are well cooked
  • Now add cooked rice , salt according taste mix well.
  • Lastly add chopped coriander leaves mix it well.
  • Enjoy spicy Green peas pulav.