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Moong Urad Daal Pakora
Description
Cooking Time
Preparation Time :
10 Min
Cook Time :
10 Min
Total Time :
20 Min
Ingredients
Serves :
5
1 cup slip moong dal ,soaked overnight
1/2 cup urad dal soaked
1 onion chopped
1 tsp salt
2 green chillies
1 tsp ginger garlic paste
3 cup oil for frying
Directions
Blend daal and chilleis to coarse paste
Add all ingredients excpet oil and mix well
Heat oil and make small pakora
Deep fry until golden on medium flame and remove excess oil
Serve hot
Shraddha Tikkas
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#Tags
Vegetarian