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Chana Fry

Chana Fry

Cooking Time

Preparation Time : 5

Cook Time : 25

Total Time : 30

Ingredients

Serves 3

  • Chana 1 cup

  • Red chilly powder 1/2 tsp

  • Onion 1

  • Oil 1 tsp

  • Salt 1/4 tsp

  • Curry leaves 2 nos

Directions

  • 01

    Wash and soak chana over night in water

  • 02

    Drain off the water and pressure cook for 3 whistle

  • 03

    Heat oil in a pan and add sliced onions and saute until onion turns red colour

  • 04

    Add curry leaves and redchilly powder

  • 05

    Add a little bit of garam masala and saute everything well for a minute and add cooked chana to this..

  • 06

    Pour little water and cook for a while for masala to coat chana and curry becomes dry

  • 07

    Dry chana is ready to serve

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