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Daal Kande Dry Curry
Description
Cooking Time
Preparation Time :
5 Min
Cook Time :
10 Min
Total Time :
15 Min
Ingredients
Serves :
2
1 cup chana dal soaked
2 onion chopped
2 chillies chopped
1 sprig curry leaf
1 tsp salt
1 tbsp oil
1/4 tsp haldi
1 tsp mustard
Directions
Heat oil and add mustard
Add onion ,green chilli and curry leaf
Add salt , haldi and wait till onion turn brown
Add chana dal and mix well.
Cover it and saute
Add ome water and cook.
Serve hot
Shraddha Tikkas
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#Tags
Vegetarian