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Whole Green Gram's Dosa

Whole Green Gram's Dosa

Cooking Time

Preparation Time : 60

Cook Time : 10

Total Time : 70

Ingredients

Serves 4

  • 2 cup Green gram's cleaned and soaked for an hour.

  • 1/2 cup rice cleaned and soaked for an hour

  • 2 green chilli

  • 1/4 tsp salt

  • 1/4 cup coriander leaves chopped

  • 1/4 cup onions Chopped

  • Oil as needed for pan roasting

Directions

  • 01

    Take the soaked whole Green Gram and rice drained it well .

  • 02

    after Transfer to the blender, also add chopped onion, green chilli, coriander leaves, and salt grind it smooth little coarsely.

  • 03

    Enough batter to make a dripping consistency.

  • 04

    Heat the dosa tawa or griddle splash some water over it.

  • 05

    And immediately pour ladlefull of batter and spread out.

  • 06

    When edges start to raise put oil all around and a little bit on top.

  • 07

    It will come off clean when cooked.

  • 08

    Finally serve with coconut chutney.

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