Whole Green Gram's Dosa

Copy Icon
Twitter Icon
Whole Green Gram's Dosa


Cooking Time

Preparation Time :1 Hr 0 Min

Cook Time : 10 Min

Total Time : 1 Hr 10 Min


Serves : 4
  • 2 cup Green gram's cleaned and soaked for an hour.

  • 1/2 cup rice cleaned and soaked for an hour

  • 2 green chilli

  • 1/4 tsp salt

  • 1/4 cup coriander leaves chopped

  • 1/4 cup onions Chopped

  • Oil as needed for pan roasting


  • Take the soaked whole Green Gram and rice drained it well .
  • after Transfer to the blender, also add chopped onion, green chilli, coriander leaves, and salt grind it smooth little coarsely.
  • Enough batter to make a dripping consistency.
  • Heat the dosa tawa or griddle splash some water over it.
  • And immediately pour ladlefull of batter and spread out.
  • When edges start to raise put oil all around and a little bit on top.
  • It will come off clean when cooked.
  • Finally serve with coconut chutney.