Boils the uraddal&rajma with salt &water
Heat a wok add oil.
Add chopped onion,sauted nicely.
Than add ginger garlic paste sauted.
Than add chopped tomato cook nicely.
Than add all spices cook nicely.
Than add boild mixdal .cook 5 mints.
At last add ghee,butter&cream
Dal makhani is ready to serve.
