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Sago Dates Pudding

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Sago Dates Pudding

Description

Cooking Time

Preparation Time :8 Hr 0 Min

Cook Time : 15 Min

Total Time : 8 Hr 15 Min

Ingredients

Serves : 3
  • 1/4 cup sago, soaked for 2 hours
  • 500 ml. milk
  • 10-12 dates, soaked overnight & ground
  • 1 tsp. sugar or to taste (opt)
  • 1/4 tsp. cardamom powder
  • 1 tsp. rose water
  • 1 tbsp. chopped pistachios, dates and dried rose petals to garnish

Directions

  • Bring the milk to a boil. Add the soaked sago and simmer on a low flame till it slightly thickens.
  • Add the cardamom powder, ground dates, sugar (opt) and rose water. Mix well and simmer further for 1-2 minutes.
  • Switch off the flame and serve in individual bowls, garnished with chopped pistachios, dates and rose petals.
Bethica Das

Bethica Das

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#Tags

Vegetarian