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Stuffed Onion Curd Tikki

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Stuffed Onion Curd Tikki

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 3 potato boiled and mashed
  • 1 cup green peas boiled and mashed
  • 1 cup vermeslli boiled
  • 2 tsp corn flour
  • 2 bread crumbs
  • 2 tsp Ginger ,garlic and chilli paste
  • 1 tsp tandoori masala
  • 1/4 tsp bleck papper
  • 1/2 lemon juice
  • For stuffing,,,,,1/2 cup curd
  • 2 tbsp seesam seeds
  • 2 tb sp coriander leaves
  • 1 chopped onion
  • 1 tsp ginger garlic paste
  • 1 tsp green chilli paste
  • 1 tsp cornflour
  • 1 tsp chilli flecks
  • 1 tsp salt to taste
  • 2 tbsp coconut pwd
  • 1 cup oil for shallow frying

Directions

  • First take a bowl mix all the ing. Of stuffing
  • Take another bowl mix the all the ing. Of outer layer
  • Mix properly
  • Now take some mixture of peas
  • Make a tikki
  • Put some onion curd stuffing
  • pack it make a tikki shape
  • Now heat a pan and shallow fry to tikki on slow flame
  • Fry both side of tikki
  • Serve with tometo sauce or turmrid chutney
Sona Hirani

Sona Hirani

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#Tags

Vegetarian