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chana dal phare

chana dal phare

Cooking Time

Preparation Time : 20

Cook Time : 30

Total Time : 50

Ingredients

Serves 4

  • chana dal 250 gm

  • rice flour 350 gm

  • oil 8 tspn

  • ginger garlic paste 1 tspn

  • red chilli powder 1 tbsp

  • green chilli chopped 5

  • green coriander chopped 3 tspn

  • salt 2 tbsp

  • mustured seeds 1 tspn

  • curry leaves 12

Directions

  • 01

    soak chana dal over night

  • 02

    grind it

  • 03

    make a dough of rice flour with little salt and 3 tspn oil

  • 04

    add spices chopped chillies chopped coriander to chana dal

  • 05

    add salt and mix well

  • 06

    make small balls from dough

  • 07

    roll then

  • 08

    fill dal filling in flattened rolled rice flour mixture

  • 09

    now steam in a steamer

  • 10

    cut into small pieces

  • 11

    add oil musturd seeds curry leaves .

  • 12

    add phare and shallow fry

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