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Dal fry

Dal fry

Cooking Time

Preparation Time : 30

Cook Time : 20

Total Time : 50

Ingredients

Serves 6

  • Chana dal 2cups

  • Urad chilka dal 1cup

  • Garlic chop 1tsp

  • Ginger chop 1/2tsp

  • Onion chop 1

  • Green chilli chop 2

  • Tomato puree 2tsp

  • Salt 1tsp

  • Turmeric powder 1/2tsp

  • Red chilli 1/2tsp

  • Garam masala 1/4tsp

  • Oil 2tsp

Directions

  • 01

    Take a dal mix wash and soaked for 30 minutes.

  • 02

    After 30 minutes cook with salt and turmeric for 10 minutes in slow heat.

  • 03

    Take a pan put oil add garlic saute then add onion,green chilli saute till golden brown then add all spices,ginger and tomato puree then add cooked dal mix.

  • 04

    Serve with rice,roti,papad,salad,fruits, veggies and mango pickle.

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