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Missal Pav

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Missal Pav

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 20 Min

Total Time : 40 Min

Ingredients

Serves : 4
  • 2 onion paste
  • 4 tometo paste
  • 1 tsp ginger garlic paste
  • 1 tsp green chilli paste
  • 1 cup dry rosted coconut pwd,groundnut ,seesam seeds, grinded
  • 2 tsp missal masala
  • 1 tsp red chilli pwd
  • 1 tsp salt to taste
  • 2 tbsp oil
  • 1 cup mixture namkeen
  • 1 lamon juice
  • 1 onion chopped
  • 1 coriander leaves
  • 2 cup green moong ,chikpie ,chavli sprout

Directions

  • First take a cooker heat oil
  • Add 1 tsp mustered seed
  • Add onion paste saute it till brown add garlic paste
  • Add groundnut mixture
  • Saute it till oil comes add red cilli pwd
  • Mix well add tometo paste saute it till thick paste
  • Add missal masala mix well
  • Add sprout and salt mix properly
  • Add 2 cup water whistle it 2
  • After that take out the missle in the palte or bowl
  • Squeece lamon jauice
  • Then spread mixture of sev ,onion chopped and coriander leaves
Sona Hirani

Sona Hirani

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#Tags

Vegetarian