Fried Masala Soyabeans

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Fried Masala Soyabeans

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 6 Min

Total Time : 16 Min

Ingredients

Serves : 2
  • 1 cup boiled soyabean seeds


  • 1 large onion chopped


  • 5 cloves garlic finely chopped


  • 1 green chili chopped


  • 1/3 tsp turmeric powder


  • 1/3 tsp red chili powder


  • 1 tsp chat masala


  • 1 tsp roasted cumin powder


  • 1/5 tsp hing powder


  • 1/3 tsp salt


  • 4-5 curry leaves


  • 3 tbsp chopped coriander leaves to garnish

Directions

  • Clean and soak the soyabean seeds overnight. Pressure cook till they are soft.
  • Heat butter in a wok. Add mustard seeds and allow to crackle. Add chopped garlic and saute for a minute.
  • Add chopped curry leaves , onion , green chili and hing.Fry till golden brown in low medium heat.
  • Now add salt, tumeric powder , red chili powder , chat masala and boiled soyabean seeds. Mix and cook till all the water evaporate.