kabuli channe ke shami

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kabuli channe ke shami

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 25 Min

Total Time : 35 Min

Ingredients

Serves : 2
  • kabuli channe ( white chick pea ) 200 gm soaked overnight


  • garam masala powder 1 tspn


  • ginger garlic paste 1 tspn


  • green chillies chopped 2


  • coriander leaves chopped 1 tspn


  • chaat Masala 1/2 tspn


  • lemon juice 1/2 tspn


  • salt 2 tspn


  • clearified butter or refined oil 1/2 cup

Directions

  • boil soaked chick peas in cooker for 15 minuets
  • drain the water
  • add garam masala salt ginger garlic paste and grind into a smooth paste
  • add green chillies coriander chaat masala lemon juice mix well
  • make small balls flats them and shallow fry on a griddle
  • have it with parautha