Healthy Daal Bomb

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Healthy Daal Bomb

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 15 Min

Total Time : 35 Min

Ingredients

Serves : 5
  • 1 cup soaked moong daal


  • 1 cup boiled noodles


  • 1/2 cup boiled mixed sprouts


  • 3 boiled potatoes


  • 1/2 grated carrot


  • 1/2 cup boiled peas


  • 1/2 cup boiled corns


  • 6-7 Bread toast


  • 1 1/2 inch chopped ginger


  • 3 tsp coriander leaves


  • 1 tsp red chilli powder


  • 1 tsp coriander powder


  • 1/2 tsp garam masala powder


  • 1/2 tsp amchoor powder


  • 1.5 cup Oil for shallow fry


  • 1/2 cup besan flour


  • 1 tsp salt

Directions

  • Coarsly grind boiled sprouts and boil the soaked moong daal for 5 minutes
  • Mix all the ingredients except moong daal, noodles and besan
  • Make the paste of besan flour
  • Fry the noodles and keep it aside.
  • Make the balls of the mixture dip in the besan flour and wrap moong daal around keep all the balls in the fridge for 10 minutes
  • Remove from the fridge and fry until golden brown
  • Decorate according to the picture and serve hot with ketchup or schejwan sauce