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Dodke Dal

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Dodke Dal

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 15 Min

Total Time : 20 Min

Ingredients

Serves : 4
  • 4 dodke / ridgegaurd ,peeled and chopped
  • 1 cup chana dal , soaked 1 hour
  • 5 garlic
  • 1 tbsp oil
  • 1/4 tsp mustard
  • 1 tsp haldi
  • 1 tsp red chilli powder
  • 1 tsp salt

Directions

  • Heat oil in cooker
  • Add mustard and when it splutters
  • Add garlic and wait till it burns a little
  • Add chopped dodke and dal and all the seasonings
  • Pressure cook it for one whistle and serve hot
Shraddha Tikkas

Shraddha Tikkas

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#Tags

Vegetarian