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Moong Dal Pizza

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Moong Dal Pizza

Description

Cooking Time

Preparation Time : 25

Cook Time : 5

Total Time : 30

Ingredients

Serves 2

  • 2 cups Moong Dal

  • 1/2 Cup chopped capsicum

  • 1/2 Cup chopped Tomato

  • 1/2 Cup chopped Onion

  • 1/2 Cup Sweet Corn

  • 3 -4 Green chillies chopped

  • 2 Tsp Salt

  • 1 Tsp Red Chill flakes

  • 1 tsp oregano

  • 1 tsp Baking Soda

  • 3-4 Tblsp oil

  • 1 cube processed Cheese

Directions

  • 01

    Wash and soak dal for 3 to 4 hrs. After that grind it into a smooth paste.

  • 02

    Add 1 tsp salt and baking soda into dal and mix well.

  • 03

    In a wok add 1 tblsp. Oil, when heated add onions saute it.

  • 04

    Add tomto, capsicum, sweet corn, green chillies and 1 tsp salt , mix well.

  • 05

    Saute it for 2 -3 mins and add red chilli flakes and oregano and mix well.

  • 06

    In a pan apply little oil when heated and add 1 to 2 laddels of moong daal batter into round shape.

  • 07

    Keep it little thick.

  • 08

    Cook for 1 to 1 and half min, flip it and apply pizza sauce on it.

  • 09

    Spread vegetable mixture over it and grate cheese.

  • 10

    Cover it for 2 min. or till cheese melts.

  • 11

    Off the flame, transfer pizza to a plate, Sprinkle oregano and red chilli flakes over it. Cut it into pcs. and enjoy.

  • 12

    Moong Dal Pizza is ready!!!

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