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Description
Cooking Time
Preparation Time : 420
Cook Time : 15
Total Time : 435
Ingredients
Serves 4
1 bowl muth
1/2 chammach namak
1/4black solt
1 bowl oil for fry
Directions
sabse pahele muth ko 7 hour ke liye bhogo de
7 ghante ke baad use cotton cloth pedaal ke sukha le
ab tel ko gar kare ur usme muth ko crispy hone tak tal le
aur paper napkin penikal le taaki extra oil nikal jaye
ab ek bade bowl me muth daale sev daale aur namak aur kaala namak daal karachchhese mila le
Neeta Jethva
1 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
