- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 5
Cook Time : 15
Total Time : 20
Ingredients
Serves 4
1 cup urad dal, soaked for an hour
1 onion chopped
1 tomato chopped
1 sprig curry leaf
1 tsp mustard
2 tbsp oil
1 tsp salt
2 glass water
1/2 tsp haldi
1/2 tsp red chilli powder
2 green chilli chopped
Directions
HEat oil and add mustard
When it pops add green chilli, curry leaf.
Add onion and Add salt and wait till it shrinks
Add tomato and when it leaves oil add the seasoning
Add urad dal and cook for a minute.
Add water and cover till its cooked completely
Serve hot with rice or bhakar
Shraddha Tikkas
1009 Recipes