Urad Ki Dal

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Urad Ki Dal

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 15 Min

Total Time : 20 Min

Ingredients

Serves : 4
  • 1 cup urad dal, soaked for an hour


  • 1 onion chopped


  • 1 tomato chopped


  • 1 sprig curry leaf


  • 1 tsp mustard


  • 2 tbsp oil


  • 1 tsp salt


  • 2 glass water


  • 1/2 tsp haldi


  • 1/2 tsp red chilli powder


  • 2 green chilli chopped

Directions

  • HEat oil and add mustard
  • When it pops add green chilli, curry leaf.
  • Add onion and Add salt and wait till it shrinks
  • Add tomato and when it leaves oil add the seasoning
  • Add urad dal and cook for a minute.
  • Add water and cover till its cooked completely
  • Serve hot with rice or bhakar