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Bonde Sharbat
Description
Cooking Time
Preparation Time :
15 Min
Cook Time :
15 Min
Total Time :
30 Min
Ingredients
Serves :
2
Tender coconut/bonda - 2 nos
Tender coconut pulp - 1/4 cup
Sugar - 2 table spoon
Small lemon. - 2
Salt - a pinch or 1/2 tea spoon
Soda - 1/2 litre
Directions
Take water from tender coconut, extract lemon juice and add to it, add salt and sugar, mix it well.
Then add crushed tender Coconut plup mix well. Add chilled soda mix well. Serve immediately.
Vidyutaa Kashyap
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#Tags
Vegetarian