In a bowl Mixed all the masala spices mentioned above in the ingredients
Add little bit of water and make the thick paste .
Next take a bowl add the gram flour and Wheat flour in a mixing bowl .
sprinkle some water to knead it into a dough , rest it for about 10-15 mins.
After 15 mins, take the dough and divide into equal Portion of medium size balls.
Take one ball and roll it out by dusting it with a minimum of flour as needed, then apply masala filling to the center. spread it out a little.
Apply neatly Then fold it in half ,
Fold it again from one side to another to for a triangle. refer to the stepwise photo.
Now roll the folded triangle again either retaining the same shape or shaping it into a circle.
Heat the tawa and once it is hot , place this on the tawa,
after 10-15 seconds. flip it apply some ghee on top then flip it again.
Apply ghee on the another side. Now cook both sides until brown spots appear. And it begins to slightly puff.
Follow the same process with the remaining dough. Finally Besan ki Masala roti is ready to serve.
