2 tbsp for garnishing &sarving green chutney n tomato ketchup
Directions
Two tipe dal or rice ko nici me dahi ke sath grind kare.
Some salt n garlic ginger n chili crushed add kare... Oil or soda b add kare n lightly stir kare..
Chokkas cooker me bottom me pani dalke fast flame pr boil hone de...Then dhokla plate me oil spread kare of cooker me rakhe or hit hone de..
Now plate me ready kiya batter pour kare or steam hone ke liye 20 to 25 minutes rakhe..
Then chokkas is ready to eat... Dhokla ko 10 minutes thanda kare..Now es pr oil spread kare and..Chutney or ketchup se garnish kare ..Or ..Now vv yung n testy or healthy dhokla r ready to sarve....
So ready to my authentic pulses n rice dhokla dish in nourishing bowl contest...Hope you like my own dish..