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Chana Masala

Chana Masala

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 4

  • 2cup boiled black cheakpeas

  • 3 onion chopped

  • 2 tomato chopped

  • 3-4 tbs oil

  • 1 tsp salt

  • 1/4 tsp turmeric powder

  • 1 tsp red chilli powder

  • 1 tsp garam masala powder

Directions

  • 01

    Soak black cheakpeas atleast 4-5 hours than cooked with little salt.

  • 02

    Take a pan put oil add onion to saute for 4-5 min.add tomato & cook till it soft.

  • 03

    Take 4-5 tbs boiled cheakpeas to grind.

  • 04

    Add all masala into the pan & mix well & cook till all masala will combine.

  • 05

    Add grind cheakpeas to it & add little water to mix.

  • 06

    Add boiled cheakpeas & mix well

  • 07

    Serve with chapatti or roti.

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